Description
A press for tulumbe, 48 millimetres across and 270 long. The dough is loaded into the tube and pushed out through a toothed nozzle by a plunger, so the tulumba comes out ridged along its whole length.
Those ridges are the point: they are what holds the syrup after frying, and a smooth tulumba takes up far less of it.
Wood, turned and fitted as a tube with a plunger. The nozzle end is cut with the toothed profile that gives the shape.
The press is used over hot oil, with the dough extruded straight into the pan and cut to length as it goes. Wood is used rather than metal because it does not heat in the hand.
- Dimensions: Ø 48 × 270 mm
- Material: wood
- Code: 1080
- Parts: tube, plunger, toothed nozzle
- Use: tulumbe, extruded fried dough
For larger quantities and delivery terms write to us at office@kolibica.com.
