Description
A pizza peel 50 centimetres wide — the largest in the range, for a wood-fired oven and for the widest pizzas on a menu. At this size the peel is a two-hand tool.
The blade is tapered at the front so it goes under the dough without disturbing the toppings. The surface is flat and uninterrupted across the full width.
Beech, glued up from several lengthwise staves. At half a metre wide a solid panel is out of the question — it would warp within weeks of working near an oven, and a warped blade will not slide.
A peel this wide is also used as a loading board: two or three smaller pizzas are set on it and go into the oven in one pass, which matters when the oven floor is hot and the door should stay open for as little time as possible.
- Material: beech wood, glued panel
- Code: 8121
- Width: 50 cm
- Use: wood-fired ovens, large pizzas, professional use
- Care: wipe dry, do not soak
We also do laser engraving — a name, logo or dedication on the piece itself. The price of engraving depends on its size and is agreed per order. For engraving, larger quantities and delivery terms write to us at office@kolibica.com.
