Description
Board D1193 measures 270 × 120 millimetres and is 10 millimetres thick — the smallest and lightest board in the meat line. A single-portion board, for one steak, one fillet or a piece of cheese.
The small footprint fits anywhere: a crowded worktop, a bar counter, a drawer. The surface is flat and plain, both faces usable.
Beech, hard and close-grained. At 12 centimetres and 10 millimetres thick this board is for slicing and serving, not for cutting through bone — the thicker boards in the same line handle that.
Boards this size are bought in quantity, because they are kept one per task or one per guest. Washing a small board is quicker than clearing a big one.
- Dimensions: 270 × 120 × 10 mm
- Material: beech wood
- Code: D1193
- Version: thin (10 mm)
- Use: single portions, slicing, serving
We also do laser engraving — a name, logo or dedication on the piece itself. The price of engraving depends on its size and is agreed per order. For engraving, larger quantities and delivery terms write to us at office@kolibica.com.
